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Chai made with 100% US grown black tea
Chai with milk
Chai "Clairee's"
Chai "Clairee's"

Chai "Clairee's"

Regular price $15.00
Unit price  per 
Shipping calculated at checkout.

A Spicy and Sweet Chai made with 100% US Grown tea leaves.

This India inspired tea, is a creamy flavor explosion in a cup that is purely delicious.

Made with our Black Magnolia tea, the flavor explosion comes from the added cinnamon, ginger, cardamom, allspice, cloves, and black peppercorns. 

Although a very common tea in India, Chai is most loved for its seasonal feel in the US. It can be enjoyed with or without milk, but to get the best creamy flavor, milk (or a milk substitute*) is recommended.

Perfectly blended with Black Magnolia, cinnamon, ginger, cardamom, allspice, cloves, and black peppercorns. 

Milk substitutes can include Oat Milk, Almond Milk, Soy Milk etc.

Flavor Profile:

Spicy and slightly sweet.

Ingredients:

Black Tea, Cinnamon, Ginger, Cardamom, All Spice, Cloves, Black Peppercorns.

Allergy Alert:

Some ingredients have been processed in a facility that also handles nuts and soy. 

What customers have said about this tea:

I really love chai. This is the single best chai I think that I have ever had the pleasure of drinking. The blend is the perfect percentage of spice with tea. I’m just about to place an order for more. Please never stop blending this tea! - Jackie

    Wholesale Options:

    This tea can be purchased by a licensed retailer wholesale. Please email us at info@greatmsteacompany.com to get more information.

    New to loose-leaf tea?

    If you are used to commercial bagged teas you will notice some differences with loose leaf tea. 

    Loose leaf tea generally produces a more flavorful and aromatic cup compared to tea bag tea because the leaves have more room to expand and release their full taste. Loose leaf tea often consists of whole or larger tea leaves, retaining more of their natural essential oils and nuanced flavors. In contrast, tea bag tea is typically made from smaller, broken tea leaves (dust and fannings), which can result in a quicker infusion but often a more one-dimensional or astringent taste. Additionally, loose leaf tea allows for multiple infusions, whereas tea bag tea tends to lose its strength after a single steep.

    Loose leaf will usually require a tea infuser. Shop infusers here or try it with a Professional Tea tasting set here.

    Other things to note:

    • We do not use Pesticides of Fungicides
    • Yes we can ship outside of the USA but please email us at info@greatmsteacompany.com to arrange shipping and verify pricing. 

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